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Red Lobster Lobster Roll

Red Lobster Lobster Roll Recipe

foodifa
Craving Red Lobster's famous lobster roll? Discover this easy 4-step homemade recipe – packed with flavor and ready in just 20 minutes!
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Prep Time 15 minutes
Cook Time 5 minutes
Course Main Course
Cuisine American
Servings 2
Calories 450 kcal

Ingredients
  

  • 8 ounces cooked lobster meat chopped
  • 2 hot dog buns toasted
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon celery seed
  • Pinch of salt and pepper
  • 1/4 cup chopped celery optional
  • 1/4 cup chopped chives optional

Instructions
 

  • In a bowl, combine lobster meat, mayonnaise, lemon juice, Dijon mustard, celery seed, salt, and pepper. Fold in celery and chives (if using).
  • Lightly toast hot dog buns until golden (optionally brush with melted butter).
  • Fill buns generously with lobster mixture.
  • Serve immediately and enjoy!

Notes

  • Use fresh lobster for the best taste.
  • Don’t overdress the mix to keep the flavor balanced.
  • Optional garnishes: Old Bay tartar sauce, crumbled bacon, melted butter drizzle.
Keyword easy lobster rolls, homemade lobster recipe, lobster roll, Red Lobster copycat, seafood sandwich, summer seafood recipes