Low-Calorie Brownies Recipe
Enjoy fudgy, rich chocolate brownies with only 100 calories each! These low-calorie brownies are made with clean ingredients like applesauce, oats, and almond milk—perfect for a healthy snack or dessert.
Ingredients
- 1/2 cup unsweetened applesauce
- 1/4 cup cocoa powder
- 1/4 cup unsweetened almond milk
- 1/4 cup rolled oats
- 2 tablespoons honey
- 1 tablespoon chia seeds ground
- 1/2 teaspoon baking powder
- Pinch salt
- 1/4 cup chopped dark chocolate optional
Instructions
- Preheat oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
- In a large bowl, mash applesauce and cocoa powder until smooth. Stir in almond milk, oats, honey, chia seeds, baking powder, and salt. Mix well.
- Fold in chopped dark chocolate (if using), ensuring even distribution.
- Pour batter into the prepared pan and spread evenly. Bake for 15-20 minutes or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely in the pan before cutting into squares. Enjoy!
Notes
- Swap honey with maple syrup for a vegan option.
- For extra fiber, add a tablespoon of flaxseed meal.
- Store leftovers in an airtight container for up to 3 days.
- Don't skip the parchment paper—it helps prevent sticking.