Delicious Peach Bellini Mocktail: In Just 5-Minute

Looking for a sophisticated and refreshing drink for your next celebration or special brunch? This elegant peach Bellini mocktail is a perfect choice. It captures the luxurious flavor and festive feel of the classic Italian cocktail without any alcohol. With a vibrant color and a light, bubbly texture, this simple mocktail is ready to serve in just 5 minutes.

What is a Peach Bellini Mocktail?

A peach Bellini mocktail is the non-alcoholic version of a classic Italian Bellini, which is traditionally made with Prosecco and fresh peach puree. Our mocktail version captures the same sweet and fruity essence by using a non-alcoholic sparkling beverage, such as sparkling white grape juice, sparkling cider, or even club soda, in place of the Prosecco. The result is a light, bubbly drink with a pure and delicious peach flavor that’s perfect for sipping on a warm day or at an elegant gathering. And If you are a fan of peaches, you can try Raspberry Peach Tea.

Ingredients for Your Peach Bellini Mocktail

• 1 ripe peach, peeled and pitted (or 1/2 cup frozen peach slices)
• 1 tbsp lemon juice
• 1 tsp agave or simple syrup (optional, to taste)
• 4-6 oz chilled sparkling white grape juice, sparkling cider, or club soda
• Garnish: Fresh peach slice or a raspberry

How to Prepare Your Peach Bellini Mocktail

1. Make the Peach Puree: In a blender, combine the peeled and pitted peach with the lemon juice. Blend until the mixture is completely smooth. If you’re using frozen peaches, you can add a splash of water to help the blending process.
2. Add Sweetness (Optional): Taste the puree. If your peach isn’t very ripe or you prefer a sweeter drink, add a little agave or simple syrup and blend again.
3. Assemble the Drink: Pour about 2-3 tablespoons of the peach puree into the bottom of a champagne flute or a wine glass.
4. Top with Sparkling Beverage: Gently top the puree with the chilled sparkling beverage, stirring lightly to combine. Garnish with a fresh peach slice or a raspberry and serve immediately.

Tips for a Perfect Mocktail

• Use Ripe Peaches: The ripeness of your peach will determine the flavor and sweetness of your mocktail. Ripe peaches will give you a richer, more natural sweetness.
• Chill Your Ingredients: Using chilled puree and a chilled sparkling beverage will ensure your drink is perfectly cold without the need for ice, which can water down the flavor.
• Frozen Peaches for Texture: Using frozen peach slices will give your puree a slushie-like texture, making a thicker and even more refreshing drink.

Conclusion

This peach Bellini mocktail is a delightful and sophisticated alternative to an alcoholic drink. Its beautiful color and crisp, fruity flavor make it an instant favorite for anyone looking for a special beverage. Enjoy this elegant and simple recipe!

Elegant Peach Bellini Mocktail: In Just 5-Minute

foodifa

A simple, non-alcoholic and elegant drink that uses fresh peach puree and a non-alcoholic sparkling beverage.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Drinks

Cuisine Italian

Servings 1

Calories 120 kcal

Ingredients

  

• 1 ripe peach peeled and pitted (or 1/2 cup frozen peach slices)
• 1 tbsp lemon juice
• 1 tsp agave or simple syrup optional, to taste
• 4-6 oz chilled sparkling white grape juice sparkling cider, or club soda
• Garnish: Fresh peach slice or a raspberry

Instructions

 

• Make the Peach Puree: In a blender, combine the peeled and pitted peach with the lemon juice. Blend until the mixture is completely smooth. If you’re using frozen peaches, you can add a splash of water to help the blending process.
• Add Sweetness (Optional): Taste the puree. If your peach isn’t very ripe or you prefer a sweeter drink, add a little agave or simple syrup and blend again.
• Assemble the Drink: Pour about 2-3 tablespoons of the peach puree into the bottom of a champagne flute or a wine glass.
• Top with Sparkling Beverage: Gently top the puree with the chilled sparkling beverage, stirring lightly to combine. Garnish with a fresh peach slice or a raspberry and serve immediately.

Notes

The peach puree can be made ahead of time and stored in the refrigerator for up to 3 days.

Keyword Bellini, mocktail, Peach Bellini mocktail, peach drink, sparkling drink