Homemade Spicy Tomato Sauce Recipe

Spice up your culinary repertoire with this tantalizingly fiery tomato sauce! Bursting with rich tomato flavor and a customizable kick, this versatile sauce elevates everything from pasta dishes to pizzas and beyond.

Ingredients:

• 2 tablespoons olive oil
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes (change the amount to suit your spice preference)
• 1 (28-ounce) can crushed tomatoes
• 1/2 cup tomato paste
• Salt and pepper to taste
• Fresh basil leaves, for garnish (optional)

Instructions:

1. Heat the oil: In a large saucepan, heat olive oil over medium heat. Add the onion and cook for about 5 minutes, or until softened.
2. Release the aromatics: Stir in the garlic and oregano, cooking for another minute until fragrant.
3. Embrace the heat: Add your desired amount of red pepper flakes and toast for a few seconds, stirring constantly.
4. Simmer for depth: Pour in the crushed tomatoes and tomato paste. Bring to a simmer and cook for 20-25 minutes, stirring occasionally, until the sauce thickens and deepens in flavor.
5. Season to perfection: Taste and adjust with salt and pepper as needed.
6. Garnish and go: Serve your fiery masterpiece hot over pasta, pizza, vegetables, or in dips. Garnish with fresh basil leaves for an extra touch of vibrancy.

Nutritional Information:

(Per serving, based on 8 servings)

• Calories: 120
• Fat: 5g
• Carbohydrates: 18g
• Sugar: 5g
• Protein: 2g
• Sodium: 300mg

Tips:

• Customize the heat: Adjust the amount of red pepper flakes based on your preferred level of spice. For a milder sauce, try smoked paprika instead.
• Embrace the smoke: Add a pinch of smoked paprika or a chipotle chili in adobo for a smoky depth of flavor.
• Fresh twist: Swap crushed tomatoes for fresh, ripe tomatoes for an extra burst of summer flavor. Simply blanch the tomatoes, remove the skins and seeds, and chop before adding them to the sauce.
• Creamy dream: For a richer sauce, stir in a splash of heavy cream or mascarpone cheese at the end.
• Leftovers love: This sauce freezes beautifully! Cool completely before storing in an airtight container and freeze for up to 3 months.

Concusion:

Turn up the heat on your culinary adventures with this versatile spicy tomato sauce. From a comforting bowl of pasta to a vibrant pizza topping, this fiery feast promises to tantalize your taste buds and leave you wanting more. So grab your ingredients, crank up the heat, and get ready to ignite your kitchen with this flavor-packed sauce!