Easy Watermelon Cucumber Agua Fresca
This refreshing watermelon cucumber agua fresca is the
perfect way to beat the heat. It's made with just a few simple ingredients and
is ready in minutes.
Ingredients:
- 4 cups cubed watermelon
- 1 cucumber, peeled and diced
- ½ cup fresh lime juice
- ¼ cup agave nectar or honey
- 4 cups water
- Fresh mint leaves for garnish
(optional)
- Watermelon slices for garnish
(optional)
Instructions:
- In a blender, combine the
watermelon, cucumber, lime juice, agave nectar or honey, and 2 cups of
water.
- Blend until smooth.
- Taste and adjust sweetness to
your liking.
- Strain it by pouring the
mixture through a fine mesh sieve into a jug.
- Add the remaining 2 cups of
water and stir to combine.
- place it in the refrigerator
for at least 2 hours, or overnight.
- Serve over ice and garnish with
mint leaves and watermelon slices, if desired.
Nutritional Information:
- Calories: 100
- Fat: 0 grams
- Protein: 2 grams
- Carbohydrates: 25 grams
- Sugar: 20 grams
- Sodium: 0 milligrams
Tips:
- For a more intense watermelon
flavor, use seedless watermelon.
- If you don't have agave nectar
or honey, you can use sugar instead.
- Add a pinch of salt to enhance
the sweetness of the watermelon.
- Make this agua fresca ahead of
time and store it in the refrigerator for up to 3 days.
Conclusion:
This watermelon cucumber agua fresca is a delicious and refreshing way to stay hydrated on a hot day. It's also a great source of vitamins and minerals. So next time you're looking for a cool and healthy drink, be sure to give this recipe a try.
