Chicken Salad Chick's Broccoli Salad Recipe

 Chicken Salad Chick's creamy broccoli salad is a picnic staple, but what if you're looking for a vegetarian alternative? Worry not, salad lovers! This copycat recipe captures the essence of the original without the meat, making it just as satisfying and full of flavor. So, grab your veggies, and let's get cooking!

Ingredients:

• Sweet & Tangy Dressing:
• 2 tablespoons sugar
• 2 tablespoons apple cider vinegar
• 1/3 cup mayonnaise (Duke's preferred!)
• 1/4 teaspoon black pepper
• Broccoli Bliss:
• 6 cups broccoli florets (about 2 heads)
• 1 cup grated sharp cheddar cheese
• 1/2 cup grated mozzarella cheese
• 1/4 cup finely chopped red onion (optional)
• Crunchy Garnishes:
• 1/4 cup chopped sunflower seeds
• 1/4 cup chopped dried cranberries
• Fresh dill sprigs (optional)

Instructions:

1. Whip Up the Dressing: In a small bowl, whisk together sugar, apple cider vinegar, mayonnaise, and pepper until smooth. Set aside.
2. Blanch the Broccoli for Brightness: Bring a large pot of salted water to a boil. Add the broccoli florets and blanch for 2-3 minutes until crisp-tender. Drain and immediately transfer to an ice bath to stop the cooking. Drain one more time and pat dry with paper towels.
3. Cheese & Crunch Time: In a large bowl, combine the cooled broccoli, cheddar cheese, mozzarella cheese, and red onion (if using). Pour in the dressing and gently fold to coat.
4. Chill & Garnish for Flavor Fusion: Cover the bowl and refrigerate for at least 1 hour, allowing the flavors to meld. Just before serving, sprinkle with sunflower seeds, cranberries, and fresh dill (if using).

Nutritional Information (per serving):

• Calories: 250
• Fat: 15g
• Carbohydrates: 15g
• Protein: 10g
• Fiber: 3g

Tips & Tricks:

• For a creamier salad, use full-fat mayonnaise.
• Want a smoky flavor? Add 1/2 teaspoon smoked paprika to the dressing.
• Feeling adventurous? Swap the cheddar cheese for a different variety like Monterey Jack or Swiss.
• Leftovers? You can keep it in the fridge for up to 3 days if you keep it in an airtight container.

Conclusion:

This broccoli salad is a delightful and guilt-free alternative to the classic Chicken Salad Chick version. With its crispy broccoli, creamy dressing, and satisfying crunch, it's sure to be a crowd-pleaser at your next picnic, potluck, or even a light lunch. So, ditch the meat, grab your spoon, and dive into this delicious and healthy copycat recipe